Transforming the Departure Lounge
We’re investing over £60m to create a smoother, more seamless experience, with a bigger, better departure lounge
Including more space, upgraded facilities, exciting new shops and restaurants, and even more places to relax before you fly. New shops and restaurants will begin opening next year, with the full transformation completed by January 2029.
Introducing the first of our new brands
Bill's
Opening Summer 2027
Bill’s, which can only be found at one other airport in the world, will bring its elegant and inviting café-style atmosphere to Bristol Airport. With plenty of seating and a welcoming setting, it will offer the perfect place to relax before your flight.
Serving it’s well-known all day dining menu with the focus on bold flavours and fresh ingredients whether that’s breakfast, brunch, lunch or dinner as well as offering a selection of coeliac approved and tasty gluten free dishes.
Cosy Club
Opening Summer 2027
Born in Bristol, Cosy Club has grown from local roots into a much-loved collection of stylish restaurants across the UK.
Passengers can look forward to Cosy Club’s signature mix of relaxed elegance and comfort, with cosy corners, booths and bar seating providing the perfect setting to unwind before a flight.
Whether you're stopping for breakfast, brunch, lunch or dinner, the menu will feature generous portions, locally sourced ingredients where possible, and a range of modern comfort food favourites, alongside sharing plates and seasonal dishes.
wagamama
Opening Summer 2027
Known for its fresh, fast and flavour-packed dishes, wagamama will bring its popular British take on Asian-inspired cuisine to the Departure Lounge. Travellers can enjoy a menu packed with favourites, from ramen and curries to bao buns and vegan dishes, alongside a dedicated children's menu.
For those catching an early flight, wagamama will also offer a range of breakfast options, including eggs, waffles, French toast and granola.
The décor will feature their custom benches and an open kitchen, so as soon as the food is ready it can be served.
Tap + Brew
Opening Autumn 2027
Tap + Brew will offer local craft beers and cider from X and Y alongside well-known beers, seasonal specials, as well as low/no alcohol and cocktails.
With a distinctive design featuring a copper tank and pipes on display, while industrial in look it will have a range of seating from comfy leather seats to bar stools with a mixture of tables for solo travellers, couples and large groups as well as standing room.
The food menu will pair perfectly with the drinks and feature classics such as fish and chips, burgers and fully loaded nachos as well as hearty breakfasts from a full English to smashed avocado on toast.
More new brands to come...
This is the first of many announcements to come, with more units set to be unveiled next year as part of our plans to nearly double the number of shops and restaurants in the Departure Lounge. In total, 17 new units will be introduced, including coffee shops, fast food outlets, grab-and-go options, premium bars, and a first for Bristol Airport - a hidden speakeasy bar.
You’ll also find new island retail units and additional seating areas, all thoughtfully designed with comfort in mind.
And that's not all...
As part of the transformation, we’re introducing a dedicated baby feeding room, a larger assisted travel lounge, additional washrooms, accessible toilets, and a fully equipped Changing Places facility.
We’re also improving the arrivals experience with more space in Baggage Reclaim and new facilities.
We’ll keep you updated during the different phases of construction and as new shops and restaurants open. You’ll find everything you need to know right here.
Thank you for your patience as we reimagine your journey through Bristol Airport.